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The Ultimate Restaurant Range 60” Series delivers the perfect combination of power, precision, and versatility for demanding commercial kitchens. With a robust 60-3/4” wide and 37” high cooking top, this range ensures that chefs have the space and comfort they need for efficient food preparation. Constructed with 4” stainless steel front rail and stainless steel […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series is engineered for high-performance commercial kitchens, offering robust functionality in a sleek, durable design. This 48-5/8” wide gas range features a 37” high cooking surface, a 4” stainless steel front rail, and stainless steel front and sides for superior durability and easy maintenance. A front-located manual gas shut-off and […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is a top-tier cooking solution designed to withstand the rigorous demands of a professional kitchen. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range provides ample workspace for preparing large quantities of food. Its 4” stainless steel front rail and stainless steel front and […]
The Ultimate Restaurant Range 60” Series is designed to offer top-tier performance for commercial kitchens. This high-quality range measures 60-3/4” in width and features a 37” high cooking top. It comes with a 4” stainless steel front rail, along with stainless steel front and sides, ensuring both durability and a polished appearance. A front-located manual […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 48” Series offers superior performance and durability, making it an excellent choice for busy commercial kitchens. This range features a spacious 48-5/8” wide cooking area with a 37” high cooking top, and a 4” stainless steel front rail, complemented by stainless steel front and sides for a sleek, professional look. The […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.