Ultimate Range, Gas, 60″, 3 Star/Sauté Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24″ Raised Griddle/Broiler, Right, Standard Oven Base, Convection Oven Base – Propane, 289500 Total BTUs

The Ultimate Restaurant Range 60” Series is a robust commercial gas range measuring 60-3/4” wide with a 37” high cooking surface, built with a 4” stainless steel front rail and stainless steel front and sides. A manual gas shut-off valve is located at the front for total range control, and a factory-installed regulator ensures consistent […]

Ultimate Range, Gas, 60″, 4 Non-Clog Burners, 3 Star/Sauté Burners Front, 2 Pyromax Burners Rear Right, Standard Grates, Right, 2 Convection Oven Base – Natural Gas, 375000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range built to meet the demands of busy kitchens. Measuring 60-3/4” wide with a 37” high cooking top, this unit features a durable 4” stainless steel front rail, as well as stainless steel front and sides for long-lasting strength and easy cleaning. A manual […]

Platinum Sectional, Gas, 18″, 18″ Thermostatic Griddle, Cabinet Base – Natural Gas, 40000 Total BTUs

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]

Ultimate Range, Gas, 60″, 1 Star/Sauté Burners Front, 1 Non-Clog Burners In Back, Standard Grates, 48″ Manual Griddle, Left, 2 Cabinet Base – Propane, 146000 Total BTUs

The Ultimate Restaurant Range 60” Series is a powerful, high-capacity commercial gas range designed for chefs and kitchens that demand performance, flexibility, and durability. Measuring 60-3/4” wide with a 37” high cooking top, this range provides a generous work surface and is constructed with a 4” stainless steel front rail, as well as stainless steel […]

Ultimate Range, Gas, 48″, 3 Star/Sauté Burners In Front, 2 Pyromax Burners In Back, 2 Non-Clog Burners Right, Standard Grates, Left, 2 Space Saver Oven Base – Natural Gas, 335000 Total BTUs

Engineered for peak performance and space efficiency, the Ultimate Restaurant Range 48” Series is the perfect addition to any high-demand commercial kitchen. With a 48-5/8” width and 37” high cooking surface, this unit delivers exceptional cooking capacity while maintaining a compact footprint. Constructed with stainless steel front and sides, a 4” stainless steel front rail, […]

Ultimate Range, Gas, 60″, 2 Star/Sauté Burners front, 2 Non-Clog Burners In Back, Standard Grates, 36″ Manual Griddle, Left, Standard Oven Base, Cabinet Base – Natural Gas, 241000 Total BTUs

The Ultimate Restaurant Range 60” Series is designed for superior performance and efficiency in the busiest commercial kitchens. With its 60-3/4” wide cooking surface and 37” high cooking top, this gas range provides an expansive cooking area and exceptional heat distribution, making it perfect for high-volume cooking operations. The 4” stainless steel front rail, along […]

Ultimate Range, Gas, 60″, 4 Pyromax Burners, Standard Grates, 24″ Thermostatic Griddle, Right, Standard Oven Base, Cabinet Base – Propane, 253000 Total BTUs

The Ultimate Restaurant Range 60” Series is engineered for high-performance kitchens, offering durability and versatility. This commercial gas range spans 60-3/4” wide, with a 37” high cooking top, and is built with a 4” stainless steel front rail, alongside stainless steel front and sides for both durability and easy maintenance. Standard features include a manual […]

Platinum Sectional, Gas, 36″, 2 Non-Clog Burners, Hot Top Convection Oven – Natural Gas, 179000 Total BTUs

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]

Ultimate Range, Gas, 48″, 2 Non-Clog Burners, Wavy Grates, 36″ Charbroiler, Right, Standard Oven Base, Cabinet Base – Propane, 195000 Total BTUs

The Ultimate Restaurant Range 48” Series is a commercial-grade gas range designed for demanding kitchen environments. Measuring 48-5/8” wide with a 37” high cooking surface, it features a durable stainless steel front and sides along with a 4” stainless steel front rail for added durability and ease of maintenance. A front-located manual gas shut-off provides […]

Ultimate Range, Gas, 60″, 6 Non-Clog Burners, Standard Grates, 24″ Thermostatic Griddle, Left, 2 Cabinet Base – Natural Gas, 246000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed to meet the rigorous demands of professional kitchens. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range offers ample space for preparing large quantities of food. It’s constructed with durable stainless steel on the front, sides, and […]