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The Ultimate Restaurant Range 48” Series is the perfect solution for high-volume kitchens looking for a durable, reliable, and efficient cooking system. This commercial gas range measures 48-5/8” wide and features a 37” high cooking top, designed to provide ample cooking space for all your culinary needs. Crafted from high-quality stainless steel, the range boasts […]
The Ultimate Restaurant Range 60” Series is a commercial-grade gas range designed for demanding kitchen environments. It measures 60-3/4” wide with a 37” high cooking surface, and features a 4” stainless steel front rail along with stainless steel front and sides for enhanced durability and easy cleaning. For added safety and convenience, the range includes […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series delivers exceptional performance and versatility in a durable, compact design tailored for demanding commercial kitchens. Measuring 48-5/8” wide with a 37” high cooking surface, this gas range features a rugged 4” stainless steel front rail, along with stainless steel front and sides for a sleek, professional finish. A manual […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed to meet the rigorous demands of professional kitchens. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range offers ample space for preparing large quantities of food. It’s constructed with durable stainless steel on the front, sides, and […]
Southbend has over 125 years of experience in this industry. That experience is best illustrated with our broilers, an industry standard for over 40 years which can be found in some of the finest and most prestigious restaurants and steakhouses in the world. In the hectic environment of today’s steakhouses, you need three things from […]
This Platinum Series Convection Oven is a gas (Liquid Propane), double deck, bakery cavity depth, 140,000 BTU of power, with touchscreen controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for serious kitchens that require power, versatility, and durability in one all-in-one unit. Measuring 60-3/4” wide with a 37” high cooking surface, this range offers a generous workspace, making it ideal for high-volume food preparation. It’s built tough with stainless steel front, […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range built to withstand the demands of busy professional kitchens. Measuring 60-3/4” wide with a 37” high cooking surface, this unit features a durable stainless steel construction across the front, sides, and 4” front rail, offering both a sleek look and long-lasting durability. It […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.