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The Ultimate Restaurant Range 36” Series is designed to meet the demands of professional kitchens, offering exceptional performance and versatility. With a 36” wide cooking surface and a 37” high cooking top, this commercial gas range is perfect for high-volume cooking. Its 4” stainless steel front rail and durable stainless steel front and sides provide […]
The Ultimate Restaurant Range 60” Series is a robust and versatile commercial gas range designed for professional kitchens. It features a 60-3/4” wide frame with a 37” high cooking top, constructed with a durable 4” stainless steel front rail, stainless steel front and sides, ensuring both strength and sleek aesthetics. A front-located manual gas shut-off […]
The Ultimate Restaurant Range 60” Series delivers high performance in a 60-3/4” wide unit, ideal for busy commercial kitchens. It features (4) 33,000 BTU NAT cast iron star burners for even heat distribution, plus Pyromax burners for even more power, offering 40,000 BTU NAT with a patented non-clog design and easy-to-clean components. The group of […]
The Counterline Heavy Duty 30” Deep Thermostatic Gas Griddle is built for serious commercial cooking with expanded surface area and precision heat control. Featuring a powerful 30,000 BTU burner per 12″ section, this griddle uses a 1″ thick, 30″ deep polished rolled steel plate for superior heat retention and cooking capacity. The exclusive “NO COLD” […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series is engineered for high-performance commercial kitchens, offering robust functionality in a sleek, durable design. This 48-5/8” wide gas range features a 37” high cooking surface, a 4” stainless steel front rail, and stainless steel front and sides for superior durability and easy maintenance. A front-located manual gas shut-off and […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a top-tier cooking solution designed to withstand the rigorous demands of a professional kitchen. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range provides ample workspace for preparing large quantities of food. Its 4” stainless steel front rail and stainless steel front and […]
The Ultimate Restaurant Range 60” Series delivers robust commercial performance with a 60-3/4” wide gas range and a 37” high cooking surface, designed to meet the demands of high-volume kitchens. It features a 4” stainless steel front rail and stainless steel front and sides for lasting durability and a professional appearance. A front-located manual gas […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range engineered for professional kitchens that demand power, flexibility, and durability. Measuring 60-3/4” wide with a 37” high cooking surface, this range offers a spacious, ergonomic workspace ideal for busy restaurant environments. Built with a 4” stainless steel front rail and stainless steel front […]