Ultimate Range, Gas, 36″, 6 Non-Clog Burners, Wavy Grates, Convection Oven Base – Propane, 194000 Total BTUs

The Ultimate Restaurant Range 36” Series is the ultimate choice for commercial kitchens that demand high performance, reliability, and versatility. With a 36” wide cooking surface and a 37” high cooking top, this gas range is designed for maximum cooking capacity and ergonomic ease, helping to optimize your kitchen’s workflow. Crafted with stainless steel front […]

Ultimate Range, Gas, 60″, 6 Non-Clog Burners, Wavy Grates, 24″ Manual Griddle, Right, 2 Convection Oven Base – Propane, 274000 Total BTUs

The Ultimate Restaurant Range 60” Series is engineered for high-performance in commercial kitchens, offering a perfect combination of power, efficiency, and versatility. Measuring 60-3/4” in width with a 37” high cooking top, this robust gas range ensures ample cooking space to handle even the busiest kitchen demands. The stainless steel front, sides, and a 4” […]

Platinum Sectional, Gas, 32″, Hot Top, 16″ Charbroiler, Modular – Natural Gas, 80000 Total BTUs

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]

Ultimate Range, Gas, 48″, 3 Non-Clog Burners In Front, 2 Pyromax Burners In Back, 2 Non-Clog Burners Right, Standard Grates, Left, Standard Oven Base, Cabinet Base – Propane, 290000 Total BTUs

The Ultimate Restaurant Range 48” Series is the ideal solution for professional kitchens, offering powerful performance and versatile cooking options. With a cooking surface width of 48-5/8” and a 37” high cooking top, this range is designed for efficiency and durability. The stainless steel front and sides, along with a 4” front rail, ensure a […]

Ultimate Range, Gas, 36″, 2 Star/Sauté Burners, Standard Grates, 24″ Thermostatic Griddle, Left, Convection Oven Base – Propane, 146000 Total BTUs

The Ultimate Restaurant Range 36” Series is the perfect solution for commercial kitchens looking to combine efficiency, power, and versatility. With a 36” wide cooking surface and a 37” high cooking top, it provides a spacious and durable platform for preparing a variety of dishes. The stainless steel front and sides add both durability and […]

Ultimate Range, Gas, 60″, 2 Star/Sauté Burners, Standard Grates, 48″ Thermostatic Griddle, Right, Standard Oven Base, Convection Oven Base – Propane, 223000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for professional kitchens. Measuring 60-3/4” wide with a 37” high cooking top, this unit features a 4” stainless steel front rail and stainless steel front and sides for durability and a polished appearance. It includes a conveniently located manual gas shut-off valve […]

Ultimate Range, Gas, 60″, 3 Non-Clog Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24″ Manual Griddle, Right, Convection Oven Base, Cabinet Base – Propane, 259000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance cooking solution designed for professional kitchens, providing both power and versatility in one sleek package. This 60-3/4” wide commercial gas range features a 37” high cooking top, ensuring ample workspace for food preparation. Built with 4” stainless steel front rail and stainless steel front and sides, […]

48″ Radiant Salamander Broiler – Liquid Propane, 60000 Total BTUs

Salamander broilers add high-volume broiling in a small space. Salamanders can be mounted above an existing range, on a wall, or used as countertop units. Infrared and radiant models are available. Southbend Broilers combine speed, efficiency, and output in a broiler that just won’t quit. Southbend salamander broilers have a large cooking surface and dual […]

Ultimate Range, Gas, 60″, 3 Star/Sauté Burners Front, 3 Non-Clog Burners In Rear, Standard Grates, 24″ Manual Griddle, Right, 2 Convection Oven Base – Propane, 310000 Total BTUs

The Ultimate Restaurant Range 60” Series is designed to elevate performance and versatility in high-volume commercial kitchens. This heavy-duty 60-3/4” wide range features a 37” high cooking top and durable stainless steel construction, including stainless steel front, sides, and a 4” stainless steel front rail. It also includes a front-located manual gas shut-off and a […]

Ultimate Range, Gas, 60″, 2 Non-Clog Burners, Standard Grates, 48″ Manual Griddle, Left, Convection Oven Base, Cabinet Base – Natural Gas, 178000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for demanding kitchen environments. Measuring 60-3/4” wide with a 37” high cooking top, it features a durable 4” stainless steel front rail, as well as stainless steel front and sides for a sleek, professional look and easy cleaning. A front-located manual gas […]