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Salamander broilers add high-volume broiling in a small space. Salamanders can be mounted above an existing range, on a wall, or used as countertop units. Infrared and radiant models are available. Southbend Broilers combine speed, efficiency, and output in a broiler that just won’t quit. Southbend salamander broilers have a large cooking surface and dual […]
The Ultimate Restaurant Range 60” Series delivers the perfect combination of power, precision, and versatility for demanding commercial kitchens. With a robust 60-3/4” wide and 37” high cooking top, this range ensures that chefs have the space and comfort they need for efficient food preparation. Constructed with 4” stainless steel front rail and stainless steel […]
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With over 125 years of experience, Southbend is a trusted leader in commercial kitchen equipment. Our infrared broilers have been the industry standard for over 40 years, used by top steakhouses and restaurants worldwide. Designed for high-demand environments, our broilers deliver unmatched speed, consistency, and durability. Featuring high BTUs, they provide some of the hottest […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 36” Series is built for commercial kitchens that require reliable, high-performance cooking equipment. Featuring a 36” wide cooking surface with a 37” high cooking top, this range combines durability with versatility to meet the demands of busy kitchens. The range is constructed with stainless steel front, sides, and a 4” front […]
The Ultimate Restaurant Range 48” Series is a robust and versatile commercial gas range designed to handle the high demands of professional kitchens. With a total width of 48-5/8” and a 37” high cooking top, this range offers ample space for busy kitchen environments. The sleek and durable stainless steel front and sides, along with […]
The Ultimate Restaurant Range 60” Series is a powerful commercial gas range designed for demanding kitchen environments. It measures 60-3/4” wide and features a 37” high cooking top, with a 4” stainless steel front rail and durable stainless steel front and sides. A front-located manual gas shut-off allows for quick and safe control of the […]
The Ultimate Restaurant Range 36” Series is designed to meet the demands of professional kitchens, offering exceptional performance and versatility. With a 36” wide cooking surface and a 37” high cooking top, this commercial gas range is perfect for high-volume cooking. Its 4” stainless steel front rail and durable stainless steel front and sides provide […]
The Ultimate Restaurant Range 60” Series is a robust and versatile commercial gas range designed for professional kitchens. It features a 60-3/4” wide frame with a 37” high cooking top, constructed with a durable 4” stainless steel front rail, stainless steel front and sides, ensuring both strength and sleek aesthetics. A front-located manual gas shut-off […]
The Ultimate Restaurant Range 60” Series delivers high performance in a 60-3/4” wide unit, ideal for busy commercial kitchens. It features (4) 33,000 BTU NAT cast iron star burners for even heat distribution, plus Pyromax burners for even more power, offering 40,000 BTU NAT with a patented non-clog design and easy-to-clean components. The group of […]