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The Ultimate Restaurant Range 60” Series is designed for high-performance commercial kitchens, offering both power and durability to meet the demands of busy food service environments. This 60-3/4” wide range features a 37” high cooking top, providing ample space for cooking and easy access to burners and controls. Its sleek stainless steel front and sides […]
This Platinum Series Convection Oven is an electric, single deck, bakery cavity depth, 11 kW of power, with touch screen controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven.
The Ultimate Restaurant Range 60” Series is a robust and reliable commercial gas range engineered for high-volume cooking environments. With a total width of 60-3/4” and a cooking surface height of 37”, this professional-grade range is built to withstand the demands of a busy restaurant kitchen. Constructed from durable stainless steel on the front, sides, […]
The Ultimate Restaurant Range 72” Series is a versatile and durable commercial gas range designed for busy restaurant kitchens, institutional facilities, and high-volume foodservice operations. With a total width of 73” and a 37” high cooking surface, this range delivers exceptional cooking power, flexible configurations, and rugged stainless steel construction on the front, sides, and […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is engineered to deliver exceptional performance and durability, making it the perfect choice for high-demand commercial kitchens. With a 60-3/4” wide cooking top set at a convenient 37” height, this heavy-duty gas range provides ample space for all your cooking needs. The stainless steel front and sides, along with […]
The Ultimate Restaurant Range 60” Series is built for demanding commercial kitchens, offering exceptional performance, flexibility, and durability. This model measures 60-3/4” wide with a 37” high cooking top, and is constructed with a 4” stainless steel front rail, along with stainless steel front and sides, ensuring long-lasting strength and easy cleaning. For added safety […]
The Ultimate Restaurant Range 60” Series is built for professional kitchens that demand consistent power, flexibility, and durability. Measuring 60-3/4” wide with a 37” high cooking top, this commercial gas range provides ample workspace for high-volume cooking. Constructed with a 4” stainless steel front rail and stainless steel front and sides, the unit is both […]
This Platinum Series Convection Oven is a ventless. electric, single deck, standard cavity depth, 7.5kW of power, with standard controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.