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The Ultimate Restaurant Range 72” Series is a versatile and durable commercial gas range designed for busy restaurant kitchens, institutional facilities, and high-volume foodservice operations. With a total width of 73” and a 37” high cooking surface, this range delivers exceptional cooking power, flexible configurations, and rugged stainless steel construction on the front, sides, and […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is engineered to deliver exceptional performance and durability, making it the perfect choice for high-demand commercial kitchens. With a 60-3/4” wide cooking top set at a convenient 37” height, this heavy-duty gas range provides ample space for all your cooking needs. The stainless steel front and sides, along with […]
The Ultimate Restaurant Range 60” Series is built for demanding commercial kitchens, offering exceptional performance, flexibility, and durability. This model measures 60-3/4” wide with a 37” high cooking top, and is constructed with a 4” stainless steel front rail, along with stainless steel front and sides, ensuring long-lasting strength and easy cleaning. For added safety […]
The Ultimate Restaurant Range 60” Series is built for professional kitchens that demand consistent power, flexibility, and durability. Measuring 60-3/4” wide with a 37” high cooking top, this commercial gas range provides ample workspace for high-volume cooking. Constructed with a 4” stainless steel front rail and stainless steel front and sides, the unit is both […]
This Platinum Series Convection Oven is a ventless. electric, single deck, standard cavity depth, 7.5kW of power, with standard controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
This Platinum Series Convection Oven is a electric, double deck, bakery cavity depth, 22 kW of power, with standard controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
The Ultimate Restaurant Range 36” Series is built for high-performance kitchens, offering the ideal combination of power, versatility, and durability. This commercial gas range features a 36” wide cooking surface with a 37” high cooking top, designed for both ease of use and ergonomic comfort. Constructed with stainless steel front and sides, along with a […]
The Ultimate Restaurant Range 36” Series is a high-performance commercial gas range designed to meet the needs of professional kitchens. With a 36” wide cooking surface and a 37” high cooking top, this range offers plenty of space and durability for various cooking tasks. The range features a 4” stainless steel front rail and fully […]