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This Platinum Series Convection Oven is a gas (Natural Gas), single deck, bakery cavity depth, 90,000 BTU of power, with touch screen controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is built to meet the demands of high-volume kitchens, offering a blend of versatility, durability, and precision. With a 60-3/4” width and a 37” high cooking top, this range provides a spacious cooking area for multiple tasks at once, making it the perfect solution for professional chefs. Crafted from […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series offers exceptional performance and versatility in a durable, commercial-grade design. Measuring 60-3/4” wide with a 37” high cooking surface, this model features (6) 33,000 BTU NAT cast iron star burners, engineered with a specialized port arrangement for even heat distribution. It also includes a 24” cast iron charbroiler, available […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a commercial gas range measuring 60-3/4” wide with a 37” high cooking top, featuring a 4” stainless steel front rail and stainless steel front and sides for durability and easy cleaning. It includes a front-located manual gas shut-off for safety and a factory-installed regulator for consistent gas flow. […]
The Ultimate Restaurant Range 36” Series is designed for high-efficiency cooking with its 36” wide commercial gas range and 37” high cooking top. The durable 4” stainless steel front rail and stainless steel front and sides ensure easy cleaning and long-lasting performance. A front-located manual gas shut-off provides added safety, while the factory-installed regulator ensures […]
The Ultimate Restaurant Range 60” Series is a commercial-grade gas range designed for demanding kitchen environments. It measures 60-3/4” wide with a 37” high cooking surface, and features a 4” stainless steel front rail along with stainless steel front and sides for enhanced durability and easy cleaning. For added safety and convenience, the range includes […]
This Platinum Series Convection Oven is a ventless, electric, single deck, standard cavity depth, 7.5kW of power, with touch controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!