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The Ultimate Restaurant Range 60” Series is designed for commercial kitchens that demand both versatility and power. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range features a durable stainless steel construction with a 4” stainless steel front rail and stainless steel front and sides for long-lasting performance. For safety […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range engineered for professional kitchens that demand power, durability, and versatility. Measuring 60-3/4” wide with a 37” high cooking top, this unit provides generous space for multi-tasking in high-volume settings. Built with a stainless steel front and sides and featuring a 4” stainless steel […]
The Ultimate Restaurant Range 60” Series is a commercial-grade gas range measuring 60-3/4” wide with a 37” high cooking surface, constructed with a 4” stainless steel front rail and stainless steel front and sides for durability and style. It includes a front-located manual gas shut-off for safety, along with a factory-installed regulator. The unit uses […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series offers exceptional performance and durability, designed to meet the demanding needs of professional kitchens. This commercial gas range is 60-3/4” wide with a 37” high cooking top, crafted from stainless steel for a sleek, robust finish. The front stainless steel rail measures 4” for added protection and easy cleaning. […]
This Platinum Series Convection Oven is an electric, double deck, standard cavity depth, 22 kW of power, with touch screen controls. This series features a stainless steel exterior. Standard depth ovens accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven.
This Platinum Series Convection Oven is a gas (Natural Gas), double deck, standard cavity depth, 100,000 BTU of power, with standard controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven.