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The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 36” Series is engineered for high-performance cooking in busy commercial kitchens. Its 36” wide cooking top, set at a convenient 37” height, provides ample cooking space for versatile meal preparation. Crafted from stainless steel, with a 4” stainless steel front rail and sturdy stainless steel front and sides, this range is […]
This Platinum Series Convection Oven is a ventless, electric, single deck, bakery cavity depth, 11 kW of power, with touch screen controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven.
The Ultimate Restaurant Range 48” Series is a premium, heavy-duty commercial gas range built for high-performance cooking in demanding commercial kitchens. Measuring 48-5/8” wide with a 37” high cooking surface, this unit delivers both ample workspace and rugged durability. Its stainless steel front, sides, and 4” front rail make it easy to clean and built […]
The Ultimate Restaurant Range 48” Series is a durable, high-efficiency commercial gas range designed for demanding foodservice operations. Measuring 48-5/8” wide with a 37” high cooking top, this range is constructed with a rugged stainless steel front, sides, and a 4” front rail, offering long-lasting performance and a clean, professional appearance. For added safety and […]
The Ultimate Restaurant Range 60” Series is a heavy-duty, high-performance solution for demanding commercial kitchens. Measuring 60-3/4” wide with a 37” high cooking surface, this model features (4) 33,000 BTU NAT cast iron star burners, designed with a port arrangement that ensures even flame distribution. Complementing the open burners is a 36” cast iron charbroiler, […]
The Ultimate Restaurant Range 60” Series delivers unmatched performance and reliability for high-demand commercial kitchens. This 60-3/4” wide commercial gas range features a 37” high cooking top, designed for comfort and convenience. Constructed with stainless steel on the front and sides, and finished with a 4” stainless steel front rail, this range is built to […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series is a rugged and versatile commercial gas range designed to deliver high performance in any professional kitchen. With a width of 48-5/8” and a 37” high cooking surface, this unit combines power, flexibility, and a durable stainless steel exterior—including the front, sides, and a 4” front rail—for lasting performance […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.