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The Ultimate Restaurant Range 60” Series is designed to meet the needs of high-demand commercial kitchens. With a 60-3/4” width and a 37” high cooking top, this range provides a large cooking surface for various cooking applications. Its construction includes a 4” stainless steel front rail and stainless steel front and sides for durability and […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range engineered for demanding kitchen environments. Measuring 60-3/4” wide with a 37” high cooking surface, the unit features a durable construction with a 4” stainless steel front rail, as well as stainless steel front and sides for long-lasting, easy-to-clean operation. A front-located manual gas […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is engineered for top-tier performance in commercial kitchens. With a 60-3/4” wide cooking surface and a 37” high cooking top, this gas range is built to meet the demands of high-volume cooking environments. Featuring a 4” stainless steel front rail and stainless steel front and sides, the range provides […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 48” Series is a powerful, versatile commercial kitchen appliance, designed for both performance and durability. Measuring 48-5/8” wide with a 37” high cooking top, this range features a 4” stainless steel front rail along with stainless steel front and sides, ensuring both strength and a professional appearance. It comes equipped with […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is engineered for commercial kitchens demanding both performance and durability. With an overall width of 60-3/4” and a 37” high cooking surface, this gas range offers a spacious and versatile cooking platform. It features a 4” stainless steel front rail and stainless steel front and sides, giving it a […]