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The Ultimate Restaurant Range 60” Series is a commercial-grade gas range that delivers unmatched performance and durability for any professional kitchen. With a 60-3/4” wide cooking top set at a convenient 37” height, it offers plenty of cooking space to accommodate the needs of high-volume kitchens. The unit features a stainless steel front and sides […]
The Ultimate Restaurant Range 60” Series offers top-tier performance and design, ideal for high-demand kitchens. With a 60-3/4” wide and 37” high cooking top, this range ensures ample workspace while delivering exceptional cooking results. The 4” stainless steel front rail, along with stainless steel front and sides, provides a durable, professional appearance that’s easy to […]
The Ultimate Restaurant Range 48” Series is built for demanding commercial kitchens, offering professional-grade performance in a compact, durable package. This 48-5/8” wide gas range features a 37” high cooking surface, a 4” stainless steel front rail, and stainless steel front and side panels for long-lasting resilience and easy cleaning. A front-located manual gas shut-off […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
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The Counterline 60″ Heavy Duty Gas Radiant Charbroiler is built to handle the daily demands of commercial kitchens with reliable heat and rugged construction. Featuring a powerful 20,000 BTU stainless steel burner for every 6″, this countertop unit delivers consistent grilling performance across heavy-duty cast iron radiants. Its stainless steel front and sides, along with […]
The Ultimate Restaurant Range 60” Series is designed to elevate the cooking experience in professional kitchens, providing a perfect blend of performance, durability, and flexibility. With a 60-3/4” wide cooking surface and a 37” high cooking top, this commercial gas range offers extensive cooking space, making it ideal for high-demand kitchen environments. Built with a […]
The Ultimate Restaurant Range 60” Series is a top-tier commercial gas range designed to deliver high performance, versatility, and durability in professional kitchen environments. With a robust 60-3/4” wide build and a 37” high cooking top, this range provides ample space and cooking power for chefs who demand efficiency. Built with a 4” stainless steel […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series offers a robust and versatile cooking solution for commercial kitchens. With a 60-3/4” wide cooking surface and 37” high cooking top, this range features (4) 33,000 BTU NAT cast iron star burners designed for even flame distribution, ensuring efficient cooking. The 1/2” smooth, polished steel griddle top (36” wide) […]
Southbend’s cheesemelters are ideal for melted cheese dishes, including Mexican foods, casseroles, au gratin dishes, soufflé, meringues, omelets and for plate warming. Cheesemelters can be mounted above a range, on a wall, or can be used as a countertop unit.