This Platinum Series Convection Oven is an electric, single deck, bakery cavity depth, 7.5kW of power, with touch controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
This Platinum Series Convection Oven is a ventless, electric, single deck, bakery cavity depth, 11 kW of power, with standard controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
The Ultimate Restaurant Range 60” Series is a powerful and versatile commercial gas range, measuring 60-3/4” wide with a 37” high cooking surface. It features a 4” stainless steel front rail and stainless steel construction on the front and sides for durability and easy cleaning. A front-located manual gas shut-off provides quick access to control […]
The Ultimate Restaurant Range 48” Series delivers exceptional performance and versatility in a durable, compact design tailored for demanding commercial kitchens. Measuring 48-5/8” wide with a 37” high cooking surface, this gas range features a rugged 4” stainless steel front rail, along with stainless steel front and sides for a sleek, professional finish. A manual […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range built to withstand the demands of busy professional kitchens. Measuring 60-3/4” wide with a 37” high cooking surface, this unit features a durable stainless steel construction across the front, sides, and 4” front rail, offering both a sleek look and long-lasting durability. It […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
