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Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 48” Series is a commercial-grade gas range designed for demanding kitchen environments. Measuring 48-5/8” wide with a 37” high cooking surface, it features a durable stainless steel front and sides along with a 4” stainless steel front rail for added durability and ease of maintenance. A front-located manual gas shut-off provides […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed for high-performance kitchens. Measuring 60-3/4” wide with a 37” high cooking top, this unit features a 4” stainless steel front rail along with stainless steel front and sides, offering durability and a clean, professional appearance. A front-located manual gas shut-off provides convenient […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a premium commercial gas range built for versatility and durability in demanding kitchen environments. It features a 60-3/4” wide frame with a 37” high cooking top, complemented by a 4” stainless steel front rail and stainless steel front and sides for a professional, polished appearance. For ease of […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a commercial gas range that measures 60-3/4” wide with a 37” high cooking top, featuring a 4” stainless steel front rail and stainless steel front and sides for a robust design. It includes a front-located manual gas shut-off for safety and a factory-installed regulator for smooth operation. The […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a versatile and durable commercial gas range built for high-performance cooking environments. Measuring 60-3/4” wide with a 37” high cooking surface, this model is designed with both function and style in mind, featuring a 4” stainless steel front rail along with stainless steel front and sides for a […]