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The Ultimate Restaurant Range 48” Series offers professional kitchens the ultimate in durability, flexibility, and performance. With its 48-5/8” width and 37” high cooking top, this commercial gas range is designed to provide ample space for cooking multiple dishes simultaneously. Featuring a 4” stainless steel front rail, along with stainless steel front and sides, this […]
The Ultimate Restaurant Range 48” Series offers a high-performance solution for commercial kitchens, with a 48-5/8” wide body and a 37” high cooking top. It features a 4” stainless steel front rail and stainless steel front and sides for durability and easy maintenance. The unit includes a front-located manual gas shut-off, providing an extra layer […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 36” Series is the ideal solution for commercial kitchens seeking a robust and efficient cooking system. With a 36” wide cooking surface and a 37” high cooking top, this gas range offers ample space for all your cooking needs while maintaining ergonomic convenience. The stainless steel front and sides are complemented […]
The Ultimate Restaurant Range 60” Series is a commercial-grade gas range designed for high-performance kitchens. It measures 60-3/4” wide with a 37” high cooking top and features a 4” stainless steel front rail, along with stainless steel front and sides for durability and a sleek professional look. For added safety and convenience, it includes a […]
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The Southbend Counterline 18” Gas Radiant Charbroiler is a compact yet powerful grilling solution, designed to deliver professional performance in tight spaces. Ideal for restaurants, cafés, food trucks, and catering stations, this countertop charbroiler packs high-output performance and flexible cooking capabilities into an 18-inch footprint. Built to meet the demands of fast-paced commercial kitchens, it […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range built to meet the demands of busy kitchens. Measuring 60-3/4” wide with a 37” high cooking top, this unit features a durable 4” stainless steel front rail, as well as stainless steel front and sides for long-lasting strength and easy cleaning. A manual […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Engineered for peak performance and space efficiency, the Ultimate Restaurant Range 48” Series is the perfect addition to any high-demand commercial kitchen. With a 48-5/8” width and 37” high cooking surface, this unit delivers exceptional cooking capacity while maintaining a compact footprint. Constructed with stainless steel front and sides, a 4” stainless steel front rail, […]