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The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is crafted for professional kitchens that demand durability, performance, and versatility. With a 60-3/4” wide cooking surface and a 37” high cooking top, this commercial gas range offers ample space for multiple cooking operations simultaneously. Constructed with 4” stainless steel front rail and stainless steel front and sides, the […]
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed for high-performance kitchen environments. It measures 60-3/4” wide with a 37” high cooking top, and features a 4” stainless steel front rail, stainless steel front and sides, and a front-located manual gas shut-off for easy access and safety. The unit comes equipped […]
The Ultimate Restaurant Range 60” Series is a durable and high-performance commercial gas range designed for demanding kitchen environments. It measures 60-3/4” wide and features a 37” high cooking top. The unit is constructed with a 4” stainless steel front rail and stainless steel front and sides, offering both a sleek look and durability. A […]
The Ultimate Restaurant Range 60” Series is a powerful and versatile addition to any professional kitchen, designed for high-volume cooking and efficiency. This 60-3/4” wide commercial gas range features a 37” high cooking top for ergonomic use, with stainless steel construction on the front and sides, and a 4” stainless steel front rail for added […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed to meet the demands of professional kitchens. It features a 60-3/4” wide frame with a 37” high cooking surface, a 4” stainless steel front rail, and stainless steel front and side panels that offer both durability and a polished, clean look. A […]