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The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range built for demanding kitchen environments. It measures 48-5/8” wide with a 37” high cooking surface and includes a 4” stainless steel front rail, along with stainless steel front and sides for enhanced durability and a professional appearance. A front-located manual gas shut-off controls […]
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Jun
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Southbend’s Remote Condenser Freezer Bases are designed for high performance and durability in demanding kitchen environments. Constructed from high-quality stainless steel, these bases are available in a range of sizes from 32” to 108” and are built to support various modular sectional range tops. The heavy-duty, self-closing drawers slide smoothly on stainless steel rollers and […]
The Ultimate Restaurant Range 36” Series is built for commercial kitchens that require reliable, high-performance cooking equipment. Featuring a 36” wide cooking surface with a 37” high cooking top, this range combines durability with versatility to meet the demands of busy kitchens. The range is constructed with stainless steel front, sides, and a 4” front […]
The Ultimate Restaurant Range 36” Series is a high-performance gas range designed for professional kitchens. With a 36” wide cooking surface and a 37” high cooking top, this commercial-grade range is built for durability and efficiency. The range features a 4” stainless steel front rail and fully stainless steel front and sides, providing long-lasting strength […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 36” Series is a high-performance commercial gas range designed to meet the demands of busy kitchens. With a 36” wide cooking top and 37” high cooking top, this range offers a spacious, efficient workspace. Its stainless steel front rail and stainless steel front and sides ensure long-lasting durability and easy cleaning. […]
The Ultimate Restaurant Range 36” Series is the perfect solution for commercial kitchens looking to combine efficiency, power, and versatility. With a 36” wide cooking surface and a 37” high cooking top, it provides a spacious and durable platform for preparing a variety of dishes. The stainless steel front and sides add both durability and […]
The Ultimate Restaurant Range 36” Series is the epitome of durability, versatility, and power, specifically designed for high-demand commercial kitchens. This professional gas range features a 36” wide cooking surface with a 37” high cooking top, ensuring ample space for multiple cooking tasks simultaneously. The sleek stainless steel front and sides combined with a 4” […]
25
Jun
Jun
Southbend’s Remote Condenser Freezer Bases are designed for high performance and durability in demanding kitchen environments. Constructed from high-quality stainless steel, these bases are available in a range of sizes from 32” to 108” and are built to support various modular sectional range tops. The heavy-duty, self-closing drawers slide smoothly on stainless steel rollers and […]